Introduction:
Before
refrigeration, keeping food fresh was a pretty tough job. In those days, people
used to salt their food or bury it in the snow to keep it fresh. But now, the
refrigerator has changed the way we conduct our daily lives, making it easier
to preserve food.
Working:
Have
you ever wondered that how a refrigerator keeps your food fresh and provides
you with a refreshingly chilled beverage on a hot day? Well, let's find out.
Refrigeration
is actually quite simple to understand the principles behind it. Just remember
that when the liquid evaporates, it absorbs heat and when it condenses, it releases
heat.
A simple example is that when your
hand is wet, it feels cold. This is the process of the water evaporating and
cooling your hand on a very humid hot day.
Components:
A
refrigerator uses five major components:
·
An expansion device
·
Evaporator coils
·
A compressor
·
Condenser coils
·
A refrigerant
The
refrigerant is a liquid that enters in the expansion device. As it passes
through, the sudden drop in pressure makes it expand cool, and turn into a gas.
As the refrigerant flows around the evaporator coil, it absorbs and removes heat
from the food inside. The compressor squeezes the refrigerant, raising its
temperature and pressure. It's now a hot high-pressure gas. The refrigerant
then flows through condenser coils on the back of the fridge, radiating its
heat to the atmosphere and cooling back into a liquid. As it does so, the
refrigerant then re-enters the expansion device and the cycle repeats itself. So
basically, heat is constantly picked up from the inside of the refrigerator and
taken outside of it.
Stay tuned.
Bye.
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